Items where Subject is "Prototype development"

Agricultural waste, antimicrobial activity, banana peel, biocomposite films, cinnamon essential oil

Development of biocomposite film from banana peel and corn starch incorporated with cinnamon essential oil. Journal of Academia, 12 (2). pp. 172-185. ISSN 2289-6368 (2024)

Biofibre-reinforced composites, Pineapple Leaf Fibre (PALF), Polydimethylsiloxane (PDMS), Dielectric characterization, Fibre Loading, Alkaline treatment

Dielectric characterization of Flexible Pineapple Leaf Fiber (PALF) Reinforced Polydimethylsiloxane (PDMS) composite as a potential antenna substrate for wearable antenna application. In: Innovation in action: turning ideas into reality. Universiti Teknologi MARA, Negeri Sembilan, pp. 235-239. ISBN 9786299595304 (2025)

Blanching, calcium chloride, calcium lactate, osmotic dehydration, pineapple

Effect of impregnation of osmotically dehydrated pineapple with calcium salts by blanching and freezing treatments. Journal of Academia, 13 (1). pp. 1-10. ISSN 2289-6368 (2025)

Chilli, nursery media, peat blocks, peat moss, seedling growth

Peat blocks: an innovative nursery medium vs. peat moss for enhancing chilli (Capsicum annuum L.) seedling growth under nursery conditions. Journal of Tropical Agriculture and Food Science (JTAFS), 53 (1). pp. 83-93. (2025)

Chlorophyll fluorescence, media volume effect, relative chlorophyll content, seedling development, vegetative growth response

Growth dynamics and chlorophyll response to media volume of chilli (Capsicum annuum L.) seedling using peat blocks under nursery conditions. Journal of Tropical Agriculture and Food Science (JTAFS), 52 (2). pp. 19-27. (2024)

Maturity, ripening, quality, storage life, climacteric

Postharvest behaviour of Musang King (D197) durian fruits harvested at different time intervals after anthesis. Journal of Tropical Agriculture and Food Science (JTAFS), 52 (2). pp. 1-11. (2024)

Moringa, food innovation, healthy product

Mori Nori (Moringa oleifera innovation into healthy nori snacks). In: The Fourth International Competition on Sustainable Education 2025. (2025)

Rice-based cakes, cheese-analogue, essential amino acids, GABA

Utilising rice-based ingredients for cheese-analogue cake. Journal of Tropical Agriculture and Food Science (JTAFS), 52 (2). pp. 73-83. (2024)

Spent mushroom compost, A. tricolor, agriculture, organic materials

The effects of spent mushroom compost on plant growth performance and soil properties on Amaranthus tricolor. Journal of Academia, 13 (2). pp. 127-140. ISSN 2289-6368 (2025)

Sweet potato, tuber, booster fertiliser, nutrient, yield

Effect of plant growth regulator (PGR) concentration on plant growth, yield and quality of sweet potato (Ipomea Batatas [L.] Lam.). Journal of Tropical Agriculture and Food Science (JTAFS), 53 (1). pp. 77-81. (2025)

Turbidity, natural coagulant, carica papaya seed, optimization, RSM

Optimization of turbidity removal from wastewater using Carica papaya seed extract via response surface methodology. In: The Fourth International Competition on Sustainable Education 2025. (2025)