Items where Subject is "Food Technology"
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The effects of supercritical carbon dioxide on the degradation and antimicrobial properties of PLA biocomposite. IIUM Engineering Journal, 21 (1). pp. 212-227. ISSN 1511-788X (2020)
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Technical visit to 3.3 MW Ulu kanchung biogas power plants in Rembau, Negeri Sembilan. Technical Report. The Institution of Engineers Malaysia, Petaling Jaya, Selangor. (2019)
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Extraction and quantitative determination of ascorbic acid from banana peel Musa acuminata ‘Kepok’. IIUM Engineering Journal, 17 (1). pp. 103-114. ISSN 1511-788X (2016)
Environmental degradation of durian skin nanofibre biocomposite. IIUM Engineering Journal, 19 (1). pp. 223-236. ISSN 1511-788X (2018)
Factors influence customer acceptance towards food biotechnology product. Project Report. Universiti Teknologi MARA, Cawangan Melaka, Melaka. (Unpublished) (2009)
MOSTI tawar kepakaran, teknologi atasi isu sekuriti makanan. [Newspaper] (2022)
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The effects of additives on the pelletization of raw and torrefied food waste. Journal of Chemical Engineering and Industrial Biotechnology (JCEIB), 7 (2). pp. 1-6. ISSN 2600-7347 (2021)
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Makanan diubahsuai secara genetik: adakah mendatangkan manfaat atau mengundang bahaya? Majalah Sains. ISSN 2682-8456 (2019)