Items where Subject is "Recipe formulation"

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Number of items at this level: 5.

D

Utilising rice-based ingredients for cheese-analogue cake. Journal of Tropical Agriculture and Food Science (JTAFS), 52 (2). pp. 73-83. (2024)

F

Mori Nori (Moringa oleifera innovation into healthy nori snacks). In: The Fourth International Competition on Sustainable Education 2025. (2025)

K

Advancing Malaysian sweet potato cultivation through conservation and breeding. Journal of Tropical Agriculture and Food Science (JTAFS), 53 (1). pp. 19-32. (2025)

S

Cytotoxicity and genotoxicity of instant noodle seasoning extract on Allium cepa root. Journal of Academia, 13 (2). pp. 187-196. ISSN 2289-6368 (2025)

Z

Evaluation on stability and quality characteristics of black tea roselle mixture during storage. Journal of Tropical Agriculture and Food Science (JTAFS), 52 (2). pp. 39-47. (2024)

This list was generated on Tue Jan 20 10:05:35 2026 +08.